Join us for our second Supper Club riverside on Saturday, April 26 for an amazing dining experience. The evening will start with welcome cocktails at the pool bar 6PM-7PM. Guests will meander down to the riverside set up to enjoy, great wine and conversation over La Boujee Housewife's delicious charcuterie boards. Followed by Live cooked Paella by Chef Diego of Paella ATX. Paella offerings will include both Seafood and Meat options.