We artfully bring together the flavors of Calabrian chilies, sweet basil, purple garlic, and Pecorino in our Spicy Calabrian Pesto Olive Oil. We recommend this olive oil paired with Sicilian Lemon White Balsamic, Neapolitan Herb Dark Balsamic, Oregano White Balsamic, Red Wine Vinegar, Serrano Honey Vinegar, Traditional Balsamic. Use to roast vegetables, with potatoes, eggs, in salads, marinate meats, or as a bread dipper. The possibilities are endless!